Pandan Cashew Butter
Regular price
$15.99
Creamy roasted cashews meet the delicate, fragrant flavor of pandan in this subtly sweet, aromatic nut butter.
Pandan is a fragrant tropical plant commonly used in Southeast Asian cooking and desserts. Think of it as the perfect mix of vanilla, jasmine, and toasted rice.
We pair it with creamy cashews, coconut butter, and a touch of coconut and cane sugar to create a nut butter that's rich, smooth, and deeply fragrant without being overly sweet.
Why You'll Love it
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Produced in a peanut-free facility.
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Refrigeration is not necessary, but highly recommended.
A general rule of thumb is about three months unrefrigerated, 6 months refrigerated, and up to two years frozen.
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